This week's blog is a simple five minutes or less kind of treat. Simple and barely makes a mess.
Ingredients:
candy canes
almond bark (white)
microwaveable container
spoon
aluminum foil/ wax paper
Directions
- Put almond bark blocks into microwaveable container and put in microwave for 30 sec. take out and stir. repeat until the bark is melted completely.
- Put candy canes into plastic bag and crush until powdery with a few small chunks.
pour melted bark onto aluminum foil/ wax paper and sprinkle the crushed candy canes onto the bark.
- Place the bark into the freezer for a few minutes or leave it out until it hardens. when the bark is solid break it apart into smaller pieces and bam! You have peppermint bark.
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